PISCO MARTINI


PISCO MARTINI

A twist on the classic Martini thanks to Will Sleeman of The Black Pearl. A spectacular before dinner drink, or any time you’re feeling classy.

Ingredients:

  • 65ml Pisco (we recommend De Carral Acholado)
  • 15ml Cocci Americano vermouth
  • 1 dash orange bitters

Method:

  • Stir all ingredients with ice until chilled and diluted
  • Strain into a chilled cocktail glass
  • Garnish with a twist of grapefruit peel

Download the recipe card here!