The hottest days are no match for this perfect summer highball.
- 40ml Pisco (we recommend De Carral Acholado)
- 20ml fresh lime juice
- 10ml sugar syrup
- ½ cup of cubed fresh watermelon
- 20ml Madenii Classic (optional – available at specialty bottle shops)
- Add watermelon to the bottom of a cocktail shaker and muddle until all the juice is released
- Add remaining ingredients to the shaker with ice and shake hard for 10 seconds
- Pour the entire contents of the shaker into a tall glass and garnish with fresh mint or fresh basil
Download our recipe card here!