The favourite mixed drink of today’s Peruvian youth!


  • 60ml Pisco (we recommend Pancho Fierro Acholado)
  • Juice of ½ lime
  • Dry ginger ale (we recommend Capi dry ginger ale)
  • 2 dashes bitters (Peruvian Amargo Chuncho or Angostura bitters


  • Add pisco and lime juice to a tall glass full of ice
  • Top with ginger ale, add a dash of bitters and stir
  • Garnish with slices of fresh apple or ginger

Also try:

It’s fun to try this recipe with different citruses like grapefruit or blood orange to replace the lime juice!

Download the recipe card here!