Eve ate the apple, then covered herself with a fig leaf. Maybe she wouldn’t have felt so bad if she’d made this simple punch instead!

Ingredients:

• 180ml Pisco (we recommend De Carral Quebranta)
• 1 bottle Cloudy apple juice
• 1 bottle lemonade (or soda for a dryer version)
• 5 Fresh figs, quartered
• 1 bunch Fresh mint
• Ice

Method:

• In a large jug, place the quartered figs and pisco.
• Allow figs to soak for half an hour (optional)
• Fill the jug with ice, then fill 2/3 with cloudy apple and 1/3 with lemonade or soda.
• Serve in glasses filled with ice and garnished with sprigs of mint

Serves four.

Download our recipe card here!