INCA MIST


INCA MIST

The perfect flavours of an Inca Mist. Let this delicious cocktail transport you to South America.

Ingredients:

  • 30ml Pisco (we recommend Cuatro Gs Mosto Verde Acholado)
  • 10ml Elderflower liqueur
  • 2 dashes Hopped grapefruit bitters (available at speciality bottle shops and online)
  • Sparkling wine

Method:

  • Add pisco, elderflower and bitters to a chilled champagne flute
  • Top with your favourite dry sparkling wine and garnish with a twist of lemon and a sprig of mint

Download our recipe card here!