This version of the Mexican classic is rich, aromatic and refreshing.

Ingredients:

• 50ml Pisco (we recommend La Caravedo Quebranta)
• 20ml Cointreau or other orange liqueur
• 25ml fresh lime juice

Method:

• Add ingredients to a shaker with ice and shake hard for 10 seconds
• Fine strain into a salt-rimmed cocktail glass, or, add all ingredients to a blender with 1 cup of ice and blend until smooth

Download the recipe card here!