Cuatro G’S Archives – The Pisco People

April272018

Distilling pisco the traditional way

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Adhering to the 400 year old tradition, when distilling pisco from freshly fermented grape juice it will be done in a small batch..

September42017

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Alliance is a spritzy pisco cocktail perfect to celebrate the start of spring in Australia. Made with Acholado (a blend of 2 or more..

August242017

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Pisco fever has hit Tales of the Cocktail 2017 with a dedicated pisco tasting room.

Pisco has long been established as part of American..

July142017

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Made from a blend of two or more the eight pisco grape varietals each Acholado pisco tastes different. This is because of the type of..

June72017

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One of five legislated pisco grape growing regions and the heartland of pisco production, the Ica Valley is one of the driest places on..

January312017

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Join us to pay homage to the pisco sour during February 2018.

On the first Saturday of February each year, Peruvians come together to..

January172017

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There is a growing interest globally in pisco and pisco cocktails.

“Much like Australian’s discovered the amazing variety and inherent..

December62016

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The Pisco People were delighted to meet the globally acclaimed chef, Virgilio Martinez from Central in Lima – ranked number 4 in the..