The World Travel Awards (WTA) have selected Peru as the World’s Leading Culinary Destination in 2016 for the fifth consecutive..
A refreshing tropical twist on the classic Pisco Sour
Passionfruit Pisco Sour is one of many variations of the traditional Pisco Sour..
The Pisco People were delighted to meet the globally acclaimed chef, Virgilio Martinez from Central in Lima – ranked number 4 in the..
The original Pisco Punch, invented by Duncan Nicol at the Bank Exchange Hotel around 1853, was a favourite in the booming cocktails scene..
SHARNEE RAWSON (23 NOVEMBER 2016)
Peruvians are seriously passionate about pisco. It is to them what champagne is to the French, or..
The Pisco People get into the Spirit of Christmas this year in the best way possible – by joining forces with Milk the Cow for a..
The 2017 Melbourne Food & Wine Festival is being held in conjunction with the Worlds 50 Best Restaurant Awards from 31 March to 9 April..
Pisco Punch; The Movie
Reintroducing pisco – one of the world’s great rediscovered spirits
Once the most celebrated spirit of the..