SHARNEE RAWSON (23 NOVEMBER 2016)
Peruvians are seriously passionate about pisco. It is to them what champagne is to the French, or..
The Pisco People get into the Spirit of Christmas this year in the best way possible – by joining forces with Milk the Cow for a..
The 2017 Melbourne Food & Wine Festival is being held in conjunction with the Worlds 50 Best Restaurant Awards from 31 March to 9 April..
Saturday 9 July 2016 from 6.30pm
As part of the Peruvian gastro-trend sweeping the globe, internationally acclaimed Sydney restaurateur..
Commencing on 1 July 2016, The Pisco People and participating venues in Sydney and Melbourne will run ‘Month of Pisco’ to promote Peru’s..
The Pisco People were excited to bring Johnny Schuler to Australia! Who is Johnny Schuler you ask? Well, Johnny is not only an author,..
Gelato Messina’s latest booze-infused concoction sees Peru’s beverage of choice take the shape of a cool, creamy dessert for..
Happy Easter from The Pisco People! We hope you all stayed safe and enjoyed the Easter festivities.
If you still have some chocolate eggs..